Latest News in the food Industry
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AROMATIC CARAMEL
31 Oct 2024
Legacy Caramel Designed to illustrate 170 years of expertise, as a reminder the very first caramel, Legacy caramel refers to our traditions. Made from simple, authentic ingredients, and thickened with potato starch, it creates a link to the history ...
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Have you ever tasted a seasoning with toothpaste flavour?
30 Oct 2024
Then get surprised at our stand in hall 3 or stop by for another refreshing snack or drink.

Alland & Robert: Innovation for a healthier tomorrow!
29 Oct 2024
As the global leader and pioneer of natural gums, Alland & Robert is focused on innovation. Our mission is to deliver natural, plant-based, and sustainable solutions for better and healthier diets worldwide.
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Focus on sustainability
29 Oct 2024
Creating increasingly sustainable food supplements is one of Rioja Nature Pharma's priority objectives.
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Converting to a Heat Pump: Drying and Saving Energy
28 Oct 2024
The dryer manufacturer Harter from Southern Germany does not only design new systems for drying applications, but also realises retrofit projects time and again. Many a company has already invested a lot of money in a new dryer. A fully functional ...
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New NutriLeads Animation Videos Explaining Gut Microbiome Health
25 Oct 2024
At NutriLeads, we are committed to empowering individuals to improve their health naturally through plant-based, clinically proven solutions. That’s why we’re excited to announce the launch of our new animation video series focused on one of the most c...
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New Research Shows Molecular Structure Key to Immune Health Benefits of Precision Prebiotic Benicaros®
25 Oct 2024
A recent study provides new insights into how the unique molecular structure and cell surface patterns of Benicaros®, a natural pectin polysaccharide fiber, contribute to enhancing immune system responses. The findings, published in the current iss...
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1-2-Taste Becomes First Company in India Approved by FSSAI to Sell Allulose, a Natural Low-Calorie Sweetener
24 Oct 2024
After months of close collaboration with the FSSAI & Anderson Advanced Ingredients, 1-2-Taste has secured their license to import and sell Allulose in India.
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dsm-firmenich embodies “healthier, more delicious & better for people and planet” at Fi Europe 2024
24 Oct 2024
Maastricht (Netherlands), October 21st, 2024 dsm-firmenich, innovators in nutrition, health and beauty, will introduce its latest advances and ambitions to support a healthier, more delicious and sustainable food system at this year’s Food ing...
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Active Nutrition panel Discussion
24 Oct 2024
The Active Nutrition category, an evolution of the traditional Sports Nutrition market, is a huge opportunity for functional food and supplement players. With a growing number of consumers looking to invest in their holistic health, beyond boosting the...
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dsm-firmenich expands its advanced life’s® portfolio with life’sDHA® B54-0100 – a naturally potent DHA algal oil with exceptional sensory appeal
23 Oct 2024
Kaiseraugst (Switzerland), Heerlen (Netherlands), [October 23, 2024] dsm-firmenich, innovators in health, nutrition, and beauty, has grown its leading-edge life’s® portfolio with the worldwide launch of life’sDHA® B54-0100 &ndash...
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The Plant-based Yogurt: TEXTURE takes center stage!
23 Oct 2024
Texture is a key factor in the overall enjoyment of food, particularly for dairy alternatives. Many plant-based yogurts struggle to replicate the creamy, rich texture of traditional dairy products. PerfectaSOL™ D600 is a groundbreaking texturizer that ...
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